tag:blogger.com,1999:blog-5240532769743931447.post5298408046528533207..comments2024-01-31T01:38:51.800+01:00Comments on Maya's World: Parmigiana di melanzaneMayahttp://www.blogger.com/profile/16657117739842481805noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-5240532769743931447.post-70457378022194465532011-07-26T00:18:37.916+02:002011-07-26T00:18:37.916+02:00Cu alta brînza care-ti place.Poate fi chiar si moz...Cu alta brînza care-ti place.Poate fi chiar si mozzarella,sau un cascaval simplu,sau putin afumat...în functie de gustul tau :)Mayahttps://www.blogger.com/profile/16657117739842481805noreply@blogger.comtag:blogger.com,1999:blog-5240532769743931447.post-78650618099268376292011-07-25T22:27:06.171+02:002011-07-25T22:27:06.171+02:00Cu ce pot inlocui Provola?Cu ce pot inlocui Provola?Ionelanoreply@blogger.comtag:blogger.com,1999:blog-5240532769743931447.post-6989586627895025082010-06-26T22:21:29.170+02:002010-06-26T22:21:29.170+02:00Laura,multumesc pentru apreciere.Din pacate am fos...Laura,multumesc pentru apreciere.Din pacate am fost plecata din tara si nu am vazut mesajul pîna acum.<br /><br />M.Mayahttps://www.blogger.com/profile/16657117739842481805noreply@blogger.comtag:blogger.com,1999:blog-5240532769743931447.post-87385285890766364212010-06-21T16:00:37.146+02:002010-06-21T16:00:37.146+02:00Draga Maya, aceasta postare ti-a adus un binemerit...Draga Maya, aceasta postare ti-a adus un binemeritat loc in topul meu saptamanal, mai multe detalii aici: http://cuinabanateana.blogspot.com/2010/06/crema-blogosferei-culinare-romanesti-4.html. Nu e mare lucru, dar vreau sa stii ca aprecierea mea vine din suflet.lauralaurentiuhttps://www.blogger.com/profile/16113033724398407454noreply@blogger.comtag:blogger.com,1999:blog-5240532769743931447.post-85665144211986964972010-06-18T17:11:59.678+02:002010-06-18T17:11:59.678+02:00Pansy,Provola,este o brînza siciliana semi-tare(de...Pansy,Provola,este o brînza siciliana semi-tare(deci nu e tare ...nici cascaval,nici brînza :D ),obtinuta din lapte de vaci.<br />Daca nu ma însel nu se face în bucati mai mari de 1 kg (a mea a avut 250 sau 300 g,nu mai retin exact).Calupashul are o forma de para/aproximativ.Denise îi zice brînza spînzurata.Daca dai o cautare cu google,o sa vezi de ce :DMayahttps://www.blogger.com/profile/16657117739842481805noreply@blogger.comtag:blogger.com,1999:blog-5240532769743931447.post-612704537713914412010-06-18T17:05:36.858+02:002010-06-18T17:05:36.858+02:00Isa,si eu ador parmigiana asta :)Isa,si eu ador parmigiana asta :)Mayahttps://www.blogger.com/profile/16657117739842481805noreply@blogger.comtag:blogger.com,1999:blog-5240532769743931447.post-32589248795150785702010-06-18T01:08:46.094+02:002010-06-18T01:08:46.094+02:00si eu sunt fan vinete si fac ceva asemanator dar c...si eu sunt fan vinete si fac ceva asemanator dar cu telemea de oaie.branza asta a ta ce fel este ?nu cunosc provola.pansyhttps://www.blogger.com/profile/11658044172856187185noreply@blogger.comtag:blogger.com,1999:blog-5240532769743931447.post-73528952310171016882010-06-17T21:59:07.145+02:002010-06-17T21:59:07.145+02:00mmm... preferata mea :Pmmm... preferata mea :PAnonymoushttps://www.blogger.com/profile/05452033456065861144noreply@blogger.comtag:blogger.com,1999:blog-5240532769743931447.post-54168067236183966242010-06-17T15:05:28.331+02:002010-06-17T15:05:28.331+02:00Lale,da,merge foarte bine si cu dovlecei!Esti prim...Lale,da,merge foarte bine si cu dovlecei!Esti prima de sub soare,pe care o "aud" spunînd ca nu-i plac vinetele :D<br />Eu as putea sa manînc zilnic :D<br /><br />Gruß aus BayernMayahttps://www.blogger.com/profile/16657117739842481805noreply@blogger.comtag:blogger.com,1999:blog-5240532769743931447.post-42093830683733031172010-06-17T14:48:37.790+02:002010-06-17T14:48:37.790+02:00Mmmm,
Zabalesc deja!
se poate face si cu dovlecei...Mmmm,<br /><br />Zabalesc deja!<br />se poate face si cu dovlecei..nu sintem ,,prieteni" cu vinetele?<br /><br />Gruss aus BonnLalenoreply@blogger.com