![](http://4.bp.blogspot.com/_TnJrIoIpib0/SO-0GEtq6cI/AAAAAAAAHc4/_2gYnr-SBSA/s400/a+%287%29.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj_acU4UKpz1TutjRruP_7Y-u4JjCMjwXwsRbiiE-UBvwF4t5aE7ow4wqnX0EBjMkf0XNsgtv-HnTC2AqF7MUVB61C9wMA_-EGinNnVSdUSpxQrGoMi9-Da-54h4oiP8_WZnq9be8PZL2_H/s400/a+%289%29.jpg)
- 3 oua
- 115 g faina
- 140 ml lapte
- 1 lingurita praf de copt
- 4 lingurte zahar
- un praf de sare
1 lingura ulei,pentru pensulat tigaia
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiUNSEfM9djwj2dh3La7emlumhc-i0EwZMyEOPJ8naYwuToFpDwvUavqzutpNhIH-HviQ-ScANuSKCKzsemXFhGlBVFs62vZBtGP7eyWYj5YpvR6Fp4zmfSh-tpOucPN-DvOhfT8awqcbi8/s400/a.jpg)
Mixam galbenusurile cu zaharul pîna se albesc.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiKugMkFrQWZKKcbikodvA-ODFq_AjvEfeVGaa4Wy40Yvlk5A0BVBiJJ_8tpoeGr8xD-kG_0JxXvnWHxxMcTFZ9dP3NumBNRrEXqrmKLair7oAxLvocF1ACw9RRM9I1KnY2l7oIs2rh2zWt/s400/a+%281%29.jpg)
Turnam cîte putin lapte ,apoi daugam ceva faina
(alternam pîna sînt gata),mixam usor,continuu.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjXCmIj9jV3x-RGGMOYMTuDlVPZr4KbU6-QzrSkjzN5amcOiDPvOK3TsdmulY5ozi5D39OHdfgJHs_Bh5bm1I6vDMKJoDbC-Tth_ZOnoaLSAk2qLDxYN41ge3BS49cGWWvwDYRb8G88g5hq/s400/a+%282%29.jpg)
Batem albusurile spuma,pe care o încorporam usor cu o lingura/lopata.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg2umtsphXHm6-D26GRktNBPfb5KQJVkfeczFRhUSGugR4psXtY88CIvzLTY8TXgP6z4TmB1egeduaJTC_NPQRvxR2S6jGLr7WIEBWQRK8UcyjqKQ0lNlwwnZekAWpiA8D2sfJgDfnelCzb/s400/a+%283%29.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgsLG3Vap-vTrTdHkeSK25qdVyeL6iuZK835jpuV-lfTBJGbcXB1h1M2MRz15k7lbP2PhLm09n4p1Qnw03yCMnZTru1ngdNODCzsKV90cZex_FPsXH-CqSrThLtkLOoZVQyJ4gyVZ87rCrj/s400/a+%284%29.jpg)
Încingem o tigaie,pe care o pensulam cu ulei.
Turnam cu un sfert dintr-un polonic/sau o lingura mai mare.
![](http://1.bp.blogspot.com/_TnJrIoIpib0/SO-0F8HUwXI/AAAAAAAAHcg/c6N2c-G-PDo/s400/a+%285%29.jpg)
Cînd observati ca se formeaza gauri pe suprafata pancakeului,
îl întoarceti cu un cutit lat,fara vîrf.
Eu amîntors cu un cutit lat de uns brînza moale.A mers perfect.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjqXzq6nlbMKHx_j7zhP9nth2Llobyqo4mVD58Nt-2ap4CnDlYZLjavPSwOPZpDW5-GTXcw91F7pX8i8t4z7lm0Lpyw_FkLN0Bhaz8x1ErhpUmpla8bo35p43KAyhnbv1xM0LNiXNzP6pEI/s400/a+%286%29.jpg)
Denise le-a servit cu zahar pudra.
![](http://3.bp.blogspot.com/_TnJrIoIpib0/SO-0GOgdtwI/AAAAAAAAHdE/UpwlMx1ButY/s400/a+%288%29.jpg)
Dan cu visine în sirop(imaginea e sus :P )
Eu cu sirop de artar..mmmmmmmmm!
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgiB9QrY8WBsLJ43LNBn3NQHWx7F9Xb_lposKokk60l0nNeFReFhQsH7kUsSFFQtr5RaFjNsVC8glHMBiCB7v5EmCpTo1Yft2Z1wqjgEyYBcVDKwhYWkgborQnbgtjkB2wSuRGwvA6h8UwV/s400/a+%2810%29.jpg)
mmmmmmmmmmmmmmm........multumim pentru muahurile de miere, esti o dulce !!! :-) Minunate pan cake-uri !!! Ma crezi ca n-am facut niciodata??? Deci e timpul sa le incerc. Pupici de artar de la noi !!!
ReplyDeleteVai Maya de cand visez eu pancakes... Cred ca sunt ssuuuuuuper! Si ce n-as da sa gust putin sirop de artar... :-( cred ca le fac maine doar ca am alta reteta. P.S. Arata mortal!!!
ReplyDeleteSuper pancake-urile Maya, arata intr-un mare fel, minunate! :)
ReplyDeleteGinuca,trebuie sa le faci,sînt super.
ReplyDeleteFoc usor,si tigaie teflonata! :)
Pupam fetele!
Ina,si eu ma dau în vînt dupa sirop de artar.Alor mei,nu le place..nu înteleg de ce,ca e chiar bun!
ReplyDeleteTrebuie neaparat sa le faci,ca-s bune.Oricum,mie cam îmi place tot ce face Jamie :)
Iulia,sînt si foarte bune,cum de altfel toate retetele lui J. Oliver :)
ReplyDeleteExcelente, acum am terminat de mancat o portie :D ma ling pe degete
ReplyDeletestefan
XTC-Plus,ma bucur ca ti-au placut! :)
ReplyDelete